Unit information
- Unit code
- XNB250
- Faculty
- Faculty of Health
- School/Discipline
- School of Exercise and Nutrition Sciences
- Study area
- Health
- Credit points
- 12
Dates and locations
Teaching period | Dates | Locations |
---|---|---|
Semester 1, 2024 | 26 February 2024 - 22 June 2024 | Kelvin Grove |
Semester 1, 2025 | 24 February 2025 - 21 June 2025 | Kelvin Grove |
Semester 2, 2025 | 21 July 2025 - 15 November 2025 | Kelvin Grove |
Fees
- Commonwealth supported place (CSP) student contribution amount
- 2024: $1,118
- 2025: $1,164
- Domestic fee-paying student fee
- 2024: $4,680
- 2025: $4,968
- International student fee (excluding study abroad students)
- 2024: $5,760
- 2025: $6,216
Guide to fees
Previous study requirements
- Prerequisites
- XNB151 and LQB180 (or CZB190). This unit is available ONLY in courses where listed as a core unit.
Guide to previous study requirements
[object Object]
{"attributes":{"LEW3FAC":"Late Enrolment - Available for enrolment Week 3 - faculty approval required"},"study-types":[],"availabilities":[{"study-mode":"All","attendance-mode":"Internal","location":"Kelvin Grove","campus":"Kelvin Grove","study-period":"Semester 1","date-end":"2024-06-21T14:00Z","date-start":"2024-02-25T14:00Z","year":2024},{"study-mode":"All","attendance-mode":"Internal","location":"Kelvin Grove","campus":"Kelvin Grove","study-period":"Semester 1","date-end":"2025-06-20T14:00Z","date-start":"2025-02-23T14:00Z","year":2025},{"study-mode":"All","attendance-mode":"Internal","location":"Kelvin Grove","campus":"Kelvin Grove","study-period":"Semester 2","date-end":"2025-11-14T14:00Z","date-start":"2025-07-20T14:00Z","year":2025}],"broad-study-area":{"name":"Health","foe":19905},"code":"XNB250","credit-points":12,"fees":[{"csp":"$1,118","dom":"$4,680","int":"$5,760","year":2024},{"csp":"$1,164","dom":"$4,968","int":"$6,216","year":2025}],"faculty":{"code":490100,"title-short":"Faculty of Health","title-full":"Faculty of Health"},"school-discipline":{"code":490400,"title-short":"Ex & Nutr Sci","title-full":"School of Exercise and Nutrition Sciences"},"unit-requisites":{"pre":"XNB151 and \nLQB180 (or CZB190). This unit is available ONLY in courses where listed as a core unit."},"sams-version":2,"summer":[],"synopsis":"This unit exposes you to aspects of food science and technology including the composition of food and its behaviour during processing, food product development, food selection and evaluation and food spoilage and preservation. Laboratory based workshops enable students to develop practical skills in food preparation and use an experimental approach to develop understanding of the scientific principles that govern the changes occurring during food preparation. This unit prepares you for units later in your course that require an ability to apply practical aspects of food and food preparation as part of interventions to prevent or solve nutrition problems.","title-full":"XNB250 Food Chemistry and Technology","title-short":"Food Chemistry and Technology","url":{"current":"https://qutvirtual4.qut.edu.au/group/student/enrolment/units/unit?unitCode=XNB250&year=2025","prospective":"https://www.qut.edu.au/study/unit?unitCode=XNB250","timetable":"https://qutvirtual3.qut.edu.au/qvpublic/ttab_unit_search_p.process_teach_period_search?p_unit_cd=XNB250"},"year":2025,"years":[2024,2025]}
Unit outlines
Loading unit outlines...
Offer of some units is subject to viability, and information in these Unit Outlines is subject to change prior to commencement of the teaching period.